Smoothies

You'll need (Serves 1)One sachet of raw açaí pulp (100g)1 tablespoon of Guarana Syrup (30-50ml) (optional)1 fresh or frozen banana1 cup coconut waterJuice of ½ lime¼ cup of strawberries¼ cup blueberries1 tablespoon chia seeds (and LSA as well if you have it) Leave the raw açaí pulp sachets out of the freezer for 10-15 mins (or run under a cold tap for a minute). Squash it up in the pack then empty into a blender.Add the rest of the ingredients in the order above and blend on medium to high speed for 30-60 seconds until the smoothie is freely circulating in the processor. Pour and enjoy!

You'll need (Serves 1)One sachet of raw açaí pulp (100g)1 tablespoon of Guarana Syrup (30-50ml) (optional)½ cup almond (or other) milk 1 fresh or frozen banana¼ cup of strawberries¼ cup blueberries1 tablespoon cacao powder   Leave the raw açaí pulp sachets out of the freezer for 3 mins (or run under a cold tap for a minute). Squash it up in the pack then empty into a blender.Add the rest of the ingredients in the order above and blend on medium to high speed for 30-60 seconds until the smoothie is freely circulating in the processor.

You'll need (Serves 1)One sachet of raw açaí pulp (100g)1 tablespoon of Guarana Syrup (30-50ml) (optional)1 cup Coconut water 1 tablespoon coconut yoghurt1 frozen (or fresh) banana½ Mango 1 passion fruitJuice of ½ a lime Leave the raw açaí pulp sachets out of the freezer for 3 mins (or run under a cold tap for a minute). Squash it up in the pack then empty into a blender.Add the rest of the ingredients in the order above and blend on medium to high speed for 30-60 seconds until the smoothie is freely circulating in the processor. Serve and enjoy!